Chicken Paella
It is official, we are training for a half marathon in December. This time I am training with a paleo diet. We did 7 miles today and I have not eaten any bread, grains or gluten! So excited with my energy and achievements so far. …
Month: November 2012
Savory Venison Roast
Savory Venison Roast Ingredients: 1/2 cup backstrap molasses 1/4 cup apple cider vinegar 1 teaspoon cinnamon 3 cups water 1 teaspoon sea salt Two apples sliced 3 to 4 pounds of venison roast Process: 1.) In a crockpot add backstrap molasses, apple cider vinegar, cinnamon and …