Creamy Chicken and Rice Crock Pot Dinner

8+ inches of snow and a limited amount of food in our house! This is a great time to make use of the crock- pot for soups and hearty meals that will keep hubby full while he plows our long driveway. This is one of our favorite winter Crock Pot meals and I really don’t want to go to the grocery store until this snow melts.

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                                           Shown with my Brazilian Cheese Bread

 

 

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Asparagus Wrapped Lemon & Garlic Venison

Asparagus wrapped Lemon & Garlic Venison Tenderloin

Asparagus wrapped Lemon & Garlic Venison Tenderloin

A new Twist (err.. Roll) on Meat and Veggies. Try these delicious Asparagus wrapped Lemon and Garlic Venison Tenderloin. They can be made ahead of time and cooked when needed. I love marinating Venison as long as possible to help the flavors soak up into the Continue reading

Hearty Venison Vegetable Stew

Hearty Venison Vegetable Stew

Hearty  Venison Vegetable Stew

Ingredients:

  • 3 lb Venison Roast
  • 2 TBSP. Coconut Oil
  • 1/2 Green Pepper, diced
  • 15 oz. Can of Tomato Sauce
  • 5 1/2 Cups of Water
  • 1 TBSP Tapioca Flour
  • 1/2 tsp. Celery Seed
  • 1/2 tsp. Onion Powder
  • 1 Tbsp Salt
  • 1 tsp. Black Pepper
  • 1 tsp. Garlic powder
  • 1/2 tsp Fresh Rosemary, chopped
  • 1 Parsnip
  • 1 cup Carrots, chopped
  • 1 Celery Stalk, chopped
  • 1 cup Kale, chopped
  • 2 cups Peas or green beans

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Pomegranate Venison Tenderloin

Apple~ Pomegranate Venison Tenderloin

Pomegranate Venison Tenderloin

This is my new favorite way to eat venison. I had Pomegranates and oranges left over from  my holiday decorations and decided to get creative with dinner. While the recipe is a bit lengthy to read, it was very simple. Don’t over cook the venison and this will be a family favorite! ( You could use on any tenderloin, we just always have venison thanks to my hunting hubby!)

Pomegranate Venison Tenderloin 

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Stuffed Chicken Roll-ups

Chicken Roll Looking for a quick and easy 30 minute meal? This is an easy weeknight meal that you could adapt with so many different ingredients. I made mine with lots of veggies and bacon and made Super Hubby’s with Cheese, Bacon and Kale. When not everyone in your house likes the same ingredients, this is your go to recipe for Healthy, Quick Dinners.

Ingredients:

  • 2 Large Chicken Breasts ( 1 Breast makes two rolls)
  • 2 Kale leaves
  • 1 Roma tomato, sliced thin
  • 4 Tbsp. Bacon pieces
  • Salt and Pepper to taste
  • 1 Egg
  • 1/2 Cup Almond Meal
Brandon got Raw Milk Cheddar on his.

Brandon got Raw Milk Cheddar on his

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Deli Stuffed Meatloaf

Part of my bed rest issues… I watched a lot of HGTV, Food Network, and Travel Channel. This recipe is a primal version of a recipe I saw on Diners, Drive-ins and Dives. It was an all meatloaf episode. Preggo craving needed this so I did my best to make it primal. I used Applegate meats and Kerrygold cheese. I normally avoid dairy at all costs because it doesn’t settle well with my tummy but since I’ve been pregnant, I crave it and it doesn’t bother me so I have a little on occasion. Continue reading