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On a hot summer/ oh it’s only Spring? On a hot Spring day like today, sometimes I get really bored just drinking water. I read around on a few blogs and cookbooks and created this light refreshing beverage. It is kind of a NOjito since …
Brandon’s loved cold Reese’s Peanut Butter Cups for Easter and in order to keep us from Cheating over another junk food filled holiday, I had to come up with a treat for us. Over the break I made these and created one to be similar to …
Today started out with a depressing doctors appointment that now requires me to go to physical therapy 2 times a week for 6 weeks! woohoooo! I guess it is a running injury but I’ve been having some stiffness and pain in my right leg and it is actually waking my up at night now.
After that my day got better. I went for a picnic at the park across the street with a good friend and her kids. We ate tuna fish, veggies, fruit and even a little dark chocolate. While the kids played we sat in the sun and had some great conversations about God, life, work, friends and even some Philadelphia sports. We went on a walk on the trails and saw some wildlife, a mini waterfall and some beautiful flowers.
I cam home, tutored one of the kids in the neighborhood and then completed my evening with some gardening with Brandon and dinner on the grill.
Even though I was bummed about my leg, God gave me a fabulous day to take my mind off of that issue. 
My garden box is complete and ready for planting tomorrow. I have the rest of the yard just about completed or at least some good ideas. So thankful for the time I have had this week to do some work, enjoy the outdoors and the company of good friends, family and most importantly my husband.
For lunch I made this tuna recipe and added some fresh spinich and some diced green peppers. I packed a bag of celery and carrots. A
container of blueberries and blackberries and a little dark chocolate for snack (since I was walking it off any way!).
Herbed Balsamic Chicken
Mix all ingredients in a bowl and brush on the chicken. Save extras to brush on the chicken throughout the grilling process.
Brandon cooked them on a wood fired grill for at 300 degrees for about 10 minutes on each side.
Pineapple and Papaya Skewers
Place fruit alternately onto a wooden skewer. Place on the wood fired grill at 300 degrees for about 1 minute on each side.
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| Brandon ready to chow down after all of that landscaping work I made him do. |
Enjoy it on a warm sunny deck with someone you love!
Today we got back from our mini- vacation and had a delicious dinner made my fabulous husband! He smoked 2 venison roasts on the grill and they were awesome. First he marinaded them in a mixture of the following for about …
On days like today, it was nice to come home to a roast in the crock pot! After a long day of teaching inside in 74 degree weather, I decided to play outside in my front yard. I removed some rocks, re-structured some flower beds, …
Anaheim Scrambler is my go to meal at our local corner bakery. I love the little peppers and tomato pieces. I think it is pretty with all of the colors and it tastes delicious.
Corner Bakery Anaheim Scrambler
Ingredients:
Process:
BLT Egg Breakfast Sandwich Ingredients: 2 C. Almond Flour 2 Eggs 1 tsp Salt ¼ tsp chili powder 6 drips of Tabasco Sauce For Frying: 1 tsp. Coconut oil Process: Mix all the ingredients in a bowl, mix well. Roll into a ball (about the …
Today Brandon and I had a chance to share the most recent events in our lives with our church community. Brandon meets with our pastor once a week to hang out, have breakfast and talk about life together. During this time he …
Had a nice 2 mile run outside around the neighborhood with Brandon. Then he installed our new pull up bar. (I can’t do pull-ups so I should probably call it something else!) I had Brandon put me up on the bar and then I hung and slowly let my self down. I did this twice for chin-ups and once for pull-ups. Then I did 6 Standing pull-ups (Lean back with feet on the ground and slowly pull and release yourself from the bar). 3 Australian pull-ups (An upside down push-up using the bar). For some this may sound easy but… pull ups are hard. Then I had to do 5 “REAL” push ups. After all the working out, I was glad I had thrown dinner in the crock pot this morning. This gave us time to work out, enjoy the beautiful weather and have a little quality time before bed.
For Dinner I made up a spicy/hot chicken soup
Early morning for Brandon and I. We got up at 5am and went to the gym for day 2 of our training. We were lucky enough to get into the Philadelphia Broad Street 10 Miler. One of the largest 10 mile races in the United …