\n\t\t

This is the real deal comfort pot pie! This has quickly become a family favorite comfort food. Make a large dish of it or mini pot pies to freeze later, this dish is sure to please everyone!<\/p>\t<\/div>\n\t

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\n\t\t\t\tCourse<\/span>\n\t\t\t\t\n\t\t\t\t\tMain Course\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t\t\t

\n\t\t\t\tKeyword<\/span>\n\t\t\t\t\n\t\t\t\t\tdairyfree, gluten free, grainfree, paleo\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t

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\n\t\t\tPrep Time<\/span> 20<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t\t\t\t

\n\t\t\tCook Time<\/span> 20<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t\t\t\t

\n\t\t\tResting Time<\/span> 10<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t\t\t\t

\n\t\t\tTotal Time<\/span> 40<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t<\/div>\n\t

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\n\t\t\tServings<\/span> 6<\/span> people<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\n\t\t

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Ingredients<\/h3>\n\t\t\t\t
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Filling Ingredients:<\/h4>\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t1<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tC.<\/span>\n\t\t\t\t\t\t\t\t\t\tCoconut Milk or Almond Milk<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t1\/4<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tC.<\/span>\n\t\t\t\t\t\t\t\t\t\tBob\u2019s Red Mill Paleo Flour<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t1<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tShallot<\/span>\n\t\t\t\t\t\t\t\t\t\tMinced<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t2<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tSmall Potatoes<\/span>\n\t\t\t\t\t\t\t\t\t\twhite sweet potatoes work too<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t1<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tC.<\/span>\n\t\t\t\t\t\t\t\t\t\tCarrots<\/span>\n\t\t\t\t\t\t\t\t\t\tdiced<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t2<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCelery Stalks<\/span>\n\t\t\t\t\t\t\t\t\t\tdiced<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t1\/2<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTbsp.<\/span>\n\t\t\t\t\t\t\t\t\t\tSea Salt<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t1\/2<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\ttsp.<\/span>\n\t\t\t\t\t\t\t\t\t\tBlack Pepper<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t1<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\ttsp.<\/span>\n\t\t\t\t\t\t\t\t\t\tGarlic Powder<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t1\/2<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\ttsp.<\/span>\n\t\t\t\t\t\t\t\t\t\tOnion Powder<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t1\/4<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\ttsp.<\/span>\n\t\t\t\t\t\t\t\t\t\tDried Parsley Flakes<\/span>\n\t\t\t\t\t\t\t\t\t\t <\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t1 Lb<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tBoneless, skinless Chicken<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t2 Tbsp <\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tVegetable Broth <\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t \t\t
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Topping:<\/h4>\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t3<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCups<\/span>\n\t\t\t\t\t\t\t\t\t\tBob's Red Mill Paleo Flour<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t1 1\/2<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\ttsp.<\/span>\n\t\t\t\t\t\t\t\t\t\tSea Salt<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t2<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\ttsp.<\/span>\n\t\t\t\t\t\t\t\t\t\tBaking Powder<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t1<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tC<\/span>\n\t\t\t\t\t\t\t\t\t\tCoconut milk or Almond Milk<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t4<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTbsp.<\/span>\n\t\t\t\t\t\t\t\t\t\tGrass-Fed butter or Coconut oil<\/span>\n\t\t\t\t\t\t\t\t\t\tmelted<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t1 1\/2<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTbsp.<\/span>\n\t\t\t\t\t\t\t\t\t\tHoney<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t \t \t<\/div>\n\t\t\t\t
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Instructions<\/h3>\n\t\t\t\t
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Preheat oven to 425 F<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
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Cook chicken thoroughly in a pan (I like to use a 9\" cast iron skillet to cook the entire dish)<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
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Remove chicken and dice into bite sized chunks<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
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Dice carrots, celery, shallots and potatoes into small pieces<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
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Add Chicken, vegetables, spices and seasoning to the skillet<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
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Mix milk and paleo flour in a small bowl and whisk well.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
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Add milk to skillet and stir ingredients together.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
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Let the skillet sit on medium-low heat while you prepare the topping.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ol>\n\t\t<\/div>\n\t\t\t\t
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Topping:<\/h4>\n\t\t\t\t\t\t
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In a large bowl combine Paleo Flour, sea salt, and Baking Powder, mix until well combined.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
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Melt Oil or butter and add it to the flour, stir well.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
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Add Honey and Milk to the better and stir until batter is smooth and thick<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
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Remove skillet from heat and gently spread topping on the chicken mixture. Use a wooden spatula to spread the topping, don\u2019t press it down too much.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
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Bake 425 for 20 minutes or until the topping is a golden brown color. (if the breading doesn\u2019t cover the whole chicken mixture, place a sheet pan on the bottom rack of your oven to catch any overflow)<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t
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Let the Pot Pie rest 10 minutes before serving. The longer it rests, the thicker the filing will become.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ol>\n\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t
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Recipe Notes<\/h3>\n\t\t
You can swap the Bob's Red Mill for any Gluten Free Four or Use\u00a0<\/p>\n
3 Cups of Almond flour + 4 Tbsp. Coconut Flour + 1 Tbsp. Baking Powder<\/p>\n
\u00a0<\/p>\n\t<\/div>\n\t\t<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"
This is the real deal comfort pot pie! This has quickly become a family favorite comfort food. Make a large dish of it or mini pot pies to freeze later, this dish is sure to please everyone!<\/p>\n","protected":false},"author":1,"featured_media":2419,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"spay_email":"","footnotes":"","jetpack_publicize_message":""},"categories":[407],"tags":[519,54,17,21,11],"jetpack_featured_media_url":"https:\/\/www.farmfreshandactive.com\/wp-content\/uploads\/2019\/01\/49897811_801405006877166_6431552404356857856_n.jpg","jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/p2sIw5-D0","_links":{"self":[{"href":"https:\/\/www.farmfreshandactive.com\/wp-json\/wp\/v2\/posts\/2418"}],"collection":[{"href":"https:\/\/www.farmfreshandactive.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.farmfreshandactive.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.farmfreshandactive.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.farmfreshandactive.com\/wp-json\/wp\/v2\/comments?post=2418"}],"version-history":[{"count":3,"href":"https:\/\/www.farmfreshandactive.com\/wp-json\/wp\/v2\/posts\/2418\/revisions"}],"predecessor-version":[{"id":2557,"href":"https:\/\/www.farmfreshandactive.com\/wp-json\/wp\/v2\/posts\/2418\/revisions\/2557"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.farmfreshandactive.com\/wp-json\/wp\/v2\/media\/2419"}],"wp:attachment":[{"href":"https:\/\/www.farmfreshandactive.com\/wp-json\/wp\/v2\/media?parent=2418"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.farmfreshandactive.com\/wp-json\/wp\/v2\/categories?post=2418"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.farmfreshandactive.com\/wp-json\/wp\/v2\/tags?post=2418"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}