Mango Strawberry Fruit Pops

Need a quick fun treat for these hot summer days? These are perfect for when you are hot and working around the yard, summer BBQ’s and kids.

Mango Strawberry Fruit Pops

Ingredients:

  • 1 Ripe Mango, 2 Large Strawberries
  • Coconut Milk

Process:

  1.  Slice 1 ripe, juicy Mango into chunks. (skin on or off, it is up to you!)
  2. In a food processor, puree the Mango. 
  3. Add 2 Tbsp of Coconut Milk to the puree and blend well.
  4. Slice Strawberries into small chunks and hand mix into the mango puree. 
  5. Pour the Mango/ Strawberry mixture into ice cube trays, cake pop pans or Popsicle trays. 
  6. Freeze for 2-3 hours
  7. Enjoy! 

* You can use any fruit of your choice (pictured- peach, Strawberry/Mango) Other fruits that would be great: Pineapple, strawberry/blueberry, Watermelon.

Peach Pop

 



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