Crockpot Fajitas

This was out New Years Eve, stay at home and enjoy the last moments of 2012 on our couch! I loved the relaxing evening and this dish was heavenly.


  • 4 chicken breasts
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon garlic
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon Paprika
  • 1/2 tablespoon red pepper flakes
  • 1 Red pepper
  • 1 yellow pepper


  1. Place all ingredients except the peppers in your crockpot and cook on low heat for 3 1/2 hours.
  2. Slice and chop red and yellow peppers.
  3. Add peppers to the crockpot and cook for another 1/2 hour.
  4. Serve with lettuce, tomato, fresh salsa, your favorite guacamole and your favorite Mexican toppings.

We followed up with a little dessert platter to watch the ball drop and bring in the New Year!

Happy 2013 to all of you! We are excited to see what the year brings us!

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