Blackstrap Molasses Cookies

I add Flax to smoothies and baked goods occasionally. Mark Sisson has a good article about too much Flax, so don’t over do it. Here is one way to get a little extra Omega- 3- Fatty Acids into my families diet. Cookies work every time for a 1 year old and my super hubby! These cookies are great for pregnancy as well- blackstrap molasses is a great source of iron.

Blackstrap Molasses Cookies

Ingredients:

• 1 1/2 C. Almond Flour
• 1 tsp. Flax Meal
• 1/4 tsp. Baking Soda
• 1/4 tsp. Cinnamon
• 1/4 tsp. Nutmeg
• 1 Egg
• 1/4C. Blackstrap Molasses
• 1/4 C. Maple Syrup
• 4 Tbsp. Melted butter or Coconut oil

Process:

1. Preheat oven to 350 degrees
2. Line a cookie sheet with parchment paper or a silpat
3. Combine all of the ingredients into a mixing bowl, mix until well blended
4. Place cookies on the tray and bake at 350 for 10-12 minutes, cool on a wire rack