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Paleo Honey Biscuit - Farm Fresh And Active
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Paleo Honey Biscuit

These quick and easy biscuits are perfect for school lunches, a side for your hearty soup and all your biscuit needs.

Course Side Dish
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings 9 Biscuits

Ingredients

  • 2 Cups Almond Flour
  • 2 Tbsp. Honey
  • 2 Eggs
  • 1/4 tsp. Sea Salt
  • 1/2 tsp. Baking Powder
  • 1/2 tsp. Baking Soda
  • 4 Tbsp. Grass- Fed Butter or Coconut Oil Melted

Instructions

  1. Preheat oven to 350 degress

  2. Place all ingredients in a bowl and mix until well combined

  3. Place a liner on a cookie sheet (I use silpat) 

  4. Scoop biscuit sized batter onto the sheet

  5. Bake for 12 minutes or until biscuits are lightly goldenS

Recipe Notes

Freeze these biscuits for a quick on the go option! Great for lunches and breakfast sandwiches.